Fig and Olive Tigoni provide a special dining experience that is different from others.
This place has fresh, organic food and a cosy, country-like atmosphere, making it a great getaway for food lovers who want real flavours.
Did you know that Fig and Olive Tigoni get all of their ingredients locally?
This means every meal tastes fresh and helps local farming.
Where is Fig and Olive Tigoni Located?
Fig and Olive Tigoni is located in Limuru, just a 45-minute drive from Nairobi.
This quiet, green area is known for its tea plantations, making it the ideal backdrop for an intimate dining experience.
Activities to Do at Fig and Olive Tigoni
Organic Produce Tours
At Fig and Olive, they don’t just serve organic food; they celebrate it.
Guests can explore the gardens where the produce is grown, learning about sustainable farming practices and picking fresh ingredients.
It’s an educational experience for both adults and kids.
Culinary Classes
If you’re a fan of learning in the kitchen, they offer culinary classes where guests can prepare meals using their organic ingredients.
It’s a perfect way to bond with loved ones while mastering new dishes.
Scenic Dining Experience
Both the indoor and outdoor seating areas offer stunning views of the Tigoni landscape.
Whether you’re having a nice meal indoors or eating outside with beautiful hills around you, the atmosphere is amazing.
Dining at Fig and Olive Tigoni
The Restaurant is celebrated for its farm-to-table dishes, focusing heavily on organic produce.
Whether you’re in the mood for a fresh salad, a hearty grilled steak, or a delightful vegan platter, each dish bursts with flavour.
Prices range between 900 to 3,000 Ksh, making it accessible to both casual diners and those looking for a gourmet experience.
People who love seafood can enjoy fresh fish, while those who like desserts will be delighted by homemade cakes and pastries.
Final Thoughts and Tips
If you’re planning to visit, remember to book your table in advance as this spot is becoming increasingly popular.
To enjoy the best experience, arrive early in the day to explore the organic farm and savour the freshest ingredients in your meal.
Lastly, the temperate climate of Tigoni means bringing a light jacket, especially for evening dining.
